Ready-to-eat Puy Lentils, simply cooked with water, onion, bay leaf and a dash of olive oil. Grown in Le Puy-en-Velay in France, Puy Lentils have a delicate, slightly peppery flavour and satisfying bite. A perfect plant-based source of protein for many recipes including pasta, stews and salads. High in protein and fibre, low in fat and suitable for vegans.
Ingredients:
cooked puy lentils (58%) (water, puy lentils), cooked french green lentils (38%) (water, french green lentils), onion, olive oil, bay leaf powder. may contain traces of a gluten containing cereal.
Nutritional Info.:
ENERGY KJ 619 kJ
ENERGY KCAL 148 kCal
FAT 1.70g
OF WHICH SATURATES 0.40g
OF WHICH MONOUNSATURATES Not specified
OF WHICH POLYUNSATURATES Not specified
CARBOHYDRATES 19.00g
OF WHICH SUGARS 1.00g
FIBRE 5.20g
PROTEIN 11.00g
SODIUM 0.001g
SALT 0.0025g
