Ready-to-eat Puy Lentils, simply cooked with water, onion, bay leaf and a dash of olive oil. Grown in Le Puy-en-Velay in France, Puy Lentils have a delicate, slightly peppery flavour and satisfying bite. A perfect plant-based source of protein for many recipes including pasta, stews and salads. High in protein and fibre, low in fat and suitable for vegans.
Ingredients:
cooked puy lentils (58%) (water, puy lentils), cooked french green lentils (38%) (water, french green lentils), onion, olive oil, bay leaf powder. may contain traces of a gluten containing cereal.
Nutritional Info.:
ENERGY KJ 657 kJ
ENERGY KCAL 157 kCal
FAT 2.50g
OF WHICH SATURATES 0.40g
OF WHICH MONOUNSATURATES Not specified
OF WHICH POLYUNSATURATES Not specified
CARBOHYDRATES 29.00g
OF WHICH SUGARS 0.20g
FIBRE 2.60g
PROTEIN 3.00g
SODIUM 0.025g
SALT 0.0625g
