Introducing Profusion's new range of organic protein cakes. Think rice cakes, but better! Made with up to three natural ingredients, these products offer simplicity and nutrition in every bite. Packed with protein and fibre, offering a more nutritious snack option. These cakes are naturally gluten free and vegan, catering to a wide range of shoppers.The global protein snack market is projected to grow by 9.7% by 2030 these protein-rich cakes are positioned to meet the increasing demand for healthier snacks.
This product is Gluten-free, is Organic and is Vegan.
Ingredients:
Red lentil flour* (99.7%), salt. *= certified organics ingredients
Nutritional Info.:
Typical Composition Per 100g
energy kJ 1460 kJ
energy kCal 349 kCal
fat 2.00g
of which saturates 0.40g
of which monounsaturates Not specified
of which polyunsaturates Not specified
carbohydrates 55.00g
of which sugars 1.20g
fibre 5.30g
protein 25.00g
sodium 0.124g
salt 0.31g