UP-UP Dark Caramel Chocolate is a 50% cacao dark chocolate bar with natural caramel flavor and sea salt. It features a balance of rich chocolate, sweet caramel notes, and a hint of salt, with undertones of roasted hazelnut and a fruity-citrus finish. The chocolate is made from single-estate cocoa beans from the Necoclà region of Colombia and is ethically produced
Typical Composition Per 100g
energy kJ 2260 kJ
energy kCal 540 kCal
fat 32.90g
of which saturates 19.50g
of which monounsaturates 0.00g
of which polyunsaturates 0.00g
carbohydrates 58.30g
of which sugars 48.60g
fibre 0.00g
protein 4.70g
sodium 0.160g
salt 0.40g
