marigold vegan vegetable bouillon reduced salt

Marigold Vegan Vegetable Bouillon Reduced Salt

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Marigold Vegetable Bouillon Reduced Salt

Reduced salt vegan bouillon Made to our original Swiss recipe, Marigold reduced salt vegan bouillon is the natural enhancer of all soups, stews, casseroles, sauces, savouries, rice and grain dishes. Also a delicious hot drink, instantly soluble in hot liquid. Makes 7.5 Litres Reduced Salt Contains no artificial preservatives, colouring or flavouring Gluten & yeast free Pack size: 150G Reduced Salt
Vendor:
Marigold
Ingredients:
Potato Starch, Hydrolysed Vegetable Protein (containing Soya), Sea Salt, Palm Oil (from sustainable sources), Vegetables 10.0% (Onion, Parsnip, Leek, Carrot), Parsley, Celery Seed, Turmeric, White Pepper, Garlic, Mace, Lovage, Nutmeg
Nutritional Info.:
Typical Values Per 100g dry product Per 5g dry product / 250ml serving as prepared Energy 1343kJ 67kJ - 320kcal 16kcal Fat 11.8g 0.6g of which saturates 5.7g 0.3g Carbohydrate 39.1g 2.0g of which sugars 3.1g 0.2g Protein 12.5g 0.6g Salt* 28.1g 1.41g

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