Kallo Spinach & Pesto Veggie Cakes 122g

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Kallo Veggie Cakes Spinach & Pesto 122g

These long, thin flatbreads are made for dipping. Each batch is made with organic flour, British rapeseed oil and real sourdough. They are seasoned with hand-harvested Halen M--n Sea Salt then hand-baked until golden. Try them with your favourite dip for a delicious snack. Hand-baked High in fibre Suitable for vegans No artificial colours, flavours or preservatives Low in sugar Low in saturated fat This product is Vegan. There's no VAT charged on this item.
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Ingredients:
wheat flour, wholemeal wheat flour, rye flour, sourdough, rapeseed oil, muscovado sugar, sea salt
Nutritional Info.:
ENERGY KJ 167 kJ ENERGY KCAL 40 kCal FAT 1.20g OF WHICH SATURATES 0.10g OF WHICH MONOUNSATURATES Not specified OF WHICH POLYUNSATURATES Not specified CARBOHYDRATES 4.70g OF WHICH SUGARS 0.20g FIBRE 0.60g PROTEIN 2.40g SODIUM 0.100g SALT 0.25g