Biona Rye Amaranth & Quinoa Bread 500g

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Organic Rye Amaranth & Quinoa Bread

Made with sourdough and freshly milled whole rye, our Biona Amaranth & Quinoa Rye bread is wheat free, high in fibre and contains no added yeast; the perfect addition to a wide range of diets. Both amaranth and quinoa are native to South America and are naturally high in protein, making our rye bread a nutritious and tasty choice. Light and soft in texture, it is ideal served with a variety of sweet and savoury toppings, why not try topping with creamy peanut butter and banana or smashed avocado, lime and tomato. Either enjoy it straight from the packet or pop it in the toaster for a wholesome and healthy snack or meal.
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Ingredients:
Wholegrain Rye Meal*, Water, Natural Sourdough* (Wholegrain Rye Meal*, Water), Amaranth*(4%), Quinoa*(4%), Sea Salt * = Certified Organic Ingredients
Nutritional Info.:
Typical Values Per 100g Energy 822kJ/195kcal Fat 2.2g of which saturates 0.3g of which Mono-unsaturates 0g of which Polyunsaturates 0g of which Alpha Linolenic Acid of which Linoeic Acid Carbohydrates 34g of which sugars 4.3g Fibre 10g Proteins 4.9g Cholesterol 0g Salt 0.98g