CLEARSPRING Gluten Free Buckwheat Pasta 250g

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Clearspring Organic Buckwheat Pasta is made from naturally gluten free 100% buckwheat flour. Buckwheat is not related to wheat and has been grown for centuries as a nutritious staple food. Made by second generation Italian producers this delicate nutty flavoured tortiglionihas a firm texture with a satisfying bite and holds its shape during cooking. A genuine alternative to durum wheat pasta not just for those avoiding gluten but for all to enjoy. Produced in a dedicated gluten and nut free facility which only uses renewable energy. -Ready in 8 minutes -Gluten Free -No added salt -Source of protein -Source of fibre
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Ingredients:
Organic buckwheat flour
Nutritional Info.:
Typical Composition Per 100g energy kJ 1352 kJ energy kCal 323 kCal fat 31.00g of which saturates 16.00g of which monounsaturates Not specified of which polyunsaturates Not specified carbohydrates 5.60g of which sugars 2.40g fibre Not specified protein 2.70g sodium 0.896g salt 2.24g
Weight:: 
454