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Difatti Gluten Free Spinach Gnocchi are delicious Italian dumplings, that are lovingly made in the sun soaked region of southern Italy. Expertly crafted from the finest potatoes, rice and corn flour to bring you the traditional taste and texture of gnocchi... just without the wheat!
Just Natural Organic Tapioca Flour is carefully selected from the best organic growers in Thailand and Vietnam and packed in our plastic free, compostable packaging. Tapioca is a very fine flour that provides a great gluten free alternative for baking or as an alternative to corn flour for thickening sauces and stews. For ingredients and nutritional information
