Free Delivery Over £40
A delicious and nutritious whole grain, Bulgar makes for a tasty alternative to brown rice or quinoa. Because the Bulgar has already been steamed, it’ll cook super-fast, making this an easy mid-week or lunch time addition to your meals. To cook, all you’ll need to do is heat up some water and allow the Bulgar to simmer on a low-medium heat for around 10-12 minutes.